Red Russian Garlic Bread

Ingredients

• 2 tsps finely chopped Food of the Sun red Russian garlic
• 1/2 stick (1/4 cup) organic unsalted butter, softened
• 1 tbsp extra-virgin olive oil
• 2 tbsp finely chopped fresh Italian parsley
• 1/4 tsp salt
• 1 Sidewalk Citizen baguette

Directions

1. Preheat oven to 350°F.
2. Finely mince garlic. In a bowl, mix garlic, salt, butter, olive oil, and parsley. (Save some parsley for garnishing) 
3. Without cutting completely through, slice the baguette at 1-2 inch intervals, and add in garlic mixture. 
4. Wrap baguette in aluminium foil and bake for 15 minutes. After 15 minutes, remove the foil and bake for 5 more minutes to make sure the baguette is crisp. 
5. Serve and garnish with parsley.